S’mores Crescent Rolls
If you’re craving a delicious and fun dessert that’s sure to please everyone, look no further than S’mores Crescent Rolls! These delightful treats combine the classic flavors of s’mores—chocolate, vegan marshmallows, and graham crackers—wrapped in flaky crescent roll dough. They’re quick to make, perfect for busy weeknights or family gatherings, and a fantastic way to get kids involved in the kitchen. In just under 30 minutes, you can enjoy warm, gooey rolls that are bursting with flavor. Get ready to impress your loved ones with this easy-to-follow recipe!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can crescent roll dough (8-count)
- 1/2 cup mini vegan marshmallows
- 1/2 cup semi-sweet chocolate chips or chopped chocolate
- 1/4 cup graham cracker crumbs
- 2 tablespoons butter (optional, for brushing)
- Powdered sugar (optional, for dusting)
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Unroll crescent roll dough into triangles on a clean surface.
- Sprinkle mini vegan marshmallows, chocolate chips, and graham cracker crumbs onto each triangle.
- Roll up each triangle from the wide end to form a crescent shape.
- Place on the baking sheet; brush with melted butter if desired.
- Bake for 10-12 minutes until golden brown.
- Let cool slightly before dusting with powdered sugar and serving warm.
Nutrition
- Serving Size: 1 roll (45g)
- Calories: 160
- Sugar: 9g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://delicioustasty.com/smores-crescent-rolls/