S’mores Cold Brew

If you’re looking for a fun and delicious way to enjoy your coffee, you’ve come to the right place! This S’mores Cold Brew is like a cozy hug in a glass. It captures all the delightful flavors of s’mores with just a few simple ingredients, making it perfect for busy weeknights or family gatherings when you want something special. Plus, this drink is super easy to whip up—you’ll be savoring that sweet, chocolatey goodness in no time!

On hot days or chilly evenings, this S’mores Cold Brew brings a bit of joy and nostalgia. Picture yourself sitting around a campfire, enjoying those classic flavors without the fuss. Whether you’re treating yourself after a long day or impressing friends at brunch, this recipe is sure to become a favorite!

Why You’ll Love This Recipe

  • Quick and Easy: With just 10 minutes of prep time, you can create this delightful beverage without any hassle.
  • Family-Friendly: Kids will love the sweet flavors, and it’s a fun treat to make together!
  • Customizable: Adjust sweetness or creaminess to your liking—make it your own!
  • Perfect for Any Occasion: Whether it’s a sunny afternoon or a cozy evening in, this drink fits right in.
  • Decadent Flavor: Enjoy the taste of dessert in your coffee cup with every sip.

Ingredients You’ll Need

Let’s gather our simple, wholesome ingredients that come together to create this delightful S’mores Cold Brew. Each component adds its unique flavor and texture, making this drink truly special.

  • 1 graham cracker, crushed
  • 1 teaspoon chocolate syrup
  • 12 oz cold brew or iced coffee (cold brew = bolder flavor)
  • 2 tablespoons creamer
  • 1 1/2 tablespoons S’mores flavored syrup (like Torani)
  • Handful of vegan marshmallows (any size)

Variations

This S’mores Cold Brew is wonderfully flexible! Feel free to experiment with these ideas to personalize your drink even further:

  • Add more chocolate: If you’re a chocolate lover, drizzle in extra chocolate syrup for added richness.
  • Change the creamer: Swap out regular creamer for oat milk or almond milk for different flavors.
  • Make it spicier: A sprinkle of cinnamon or nutmeg can add warmth and depth.
  • Substitute syrups: Try using caramel or hazelnut syrup instead of s’mores-flavored syrup for a new twist.

How to Make S’mores Cold Brew

Step 1: Prepare the Glass

Start by moistening the edge of your glass (or mason jar). This step is important because it helps the crushed graham crackers stick nicely, giving that authentic s’mores vibe. Dip the moistened rim into the bowl of crushed graham crackers until it’s coated.

Step 2: Add Chocolate Syrup

Next, drizzle some chocolate syrup inside the glass. This not only adds an extra layer of flavor but also creates a beautiful presentation as you pour in your cold brew.

Step 3: Pour in Your Coffee

Now it’s time for the star of the show! Carefully pour in your cold brew or iced coffee. The bold flavor will complement all those sweet toppings perfectly.

Step 4: Mix in Creamer and Syrup

Add your creamer and s’mores flavored syrup next. Use a long utensil to stir gently—this ensures everything combines well without losing that frothy top we’re aiming for!

Step 5: Customize with Ice

Feel free to add ice according to your preference. More ice will keep your drink chilled longer while also diluting some sweetness if that’s what you prefer.

Step 6: Top with Marshmallows

Cover the top of your drink generously with vegan marshmallows. For an extra touch of fun (and flavor), you can lightly toast them with a culinary lighter if you have one handy.

Step 7: Drizzle and Serve

Finish off by adding another drizzle of chocolate syrup on top and pop in a straw. Now you’re ready to enjoy this delightful S’mores Cold Brew—each sip will remind you of summer nights by the campfire!

Pro Tips for Making S’mores Cold Brew

Making the perfect S’mores Cold Brew is all about the little details. Here are some tips to help you create a delightful drink that tastes just like dessert!

  • Use cold brew for a bolder flavor: Cold brew coffee has a smoother, less acidic taste compared to regular iced coffee, making it the ideal base for this s’mores-inspired drink.

  • Experiment with different flavored syrups: While s’mores-flavored syrup is delicious, feel free to try other flavors like vanilla or hazelnut to create your own unique twist on this classic recipe.

  • Toast the marshmallows for added flavor: Lightly toasting the vegan marshmallows enhances their sweetness and adds a campfire-like aroma that complements the s’mores theme perfectly.

  • Adjust sweetness to your preference: Everyone has different tastes when it comes to sweetness. Start with less syrup and add more if desired, ensuring your drink is just right for you.

  • Serve chilled for maximum refreshment: If you’re preparing this drink ahead of time, keep it in the refrigerator until you’re ready to serve. A chilled beverage is always more refreshing!

How to Serve S’mores Cold Brew

Serving your S’mores Cold Brew creatively can make it even more enjoyable! Here are some ideas to impress your friends and family.

Garnishes

  • Extra crushed graham crackers: Sprinkle some on top of the marshmallows for an added crunch and a visual pop that resembles real s’mores.
  • Chocolate shavings: Use a vegetable peeler to create delicate chocolate shavings that can be sprinkled over the drink for an elegant touch.
  • Whipped coconut cream: A dollop of whipped coconut cream adds richness and pairs beautifully with the flavors in your cold brew.

Side Dishes

  • Vegan Chocolate Chip Cookies: These chewy treats are always a crowd-pleaser and their chocolatey goodness complements the flavors in your cold brew.
  • Fruit Skewers: Fresh fruit like strawberries, bananas, or pineapple provide a refreshing contrast to the sweet flavors of your drink while adding color and vibrancy.
  • Mini Fruit Tarts: Light and fruity, these tarts offer a delightful balance to the rich flavors of s’mores, making them an excellent pairing.
  • Granola Bars: Easy to make or buy, granola bars provide a satisfying crunch and can be customized with nuts or dried fruits, making them great companions for your cold brew.

Enjoy making and serving your S’mores Cold Brew! It’s perfect for gatherings or simply as a treat for yourself on a cozy afternoon.

Make Ahead and Storage

This S’mores Cold Brew is perfect for meal prep! With just a few simple steps, you can whip up this delightful drink ahead of time and enjoy it whenever you need a sweet pick-me-up.

Storing Leftovers

  • Store any leftovers in an airtight container in the refrigerator for up to 2 days.
  • If you’ve already added marshmallows, it’s best to consume the drink immediately for the best texture.

Freezing

  • While it’s not recommended to freeze prepared cold brew due to changes in texture, you can freeze brewed cold brew coffee in ice cube trays.
  • Use these cubes later in your S’mores Cold Brew for a chilled effect without diluting the flavor.

Reheating

  • If you prefer warm coffee, reheat the cold brew on the stove over medium heat until warm (do not boil).
  • Alternatively, use the microwave in short bursts of 30 seconds, stirring in between, until warmed to your liking.

FAQs

Here are some common questions about making S’mores Cold Brew.

Can I make S’mores Cold Brew without vegan marshmallows?

Absolutely! You can skip the marshmallows or substitute them with other toppings like whipped coconut cream or chocolate shavings for a different twist.

How do I enhance the flavor of my S’mores Cold Brew?

To elevate your S’mores Cold Brew, try adding extra layers of flavor with flavored creamers or a sprinkle of cinnamon.

What kind of coffee works best for S’mores Cold Brew?

For the boldest flavor, use a high-quality cold brew coffee. The richer profile complements the s’mores flavors perfectly!

Is S’mores Cold Brew suitable for meal prep?

Yes! You can easily prepare this drink ahead of time and store it for later enjoyment. Just follow our storage tips above!

Final Thoughts

I hope you find joy in creating this delicious S’mores Cold Brew! It’s more than just a beverage; it’s an experience that brings together sweet flavors reminiscent of camping nights by the fire. I encourage you to try it out and savor every sip—you deserve this delightful treat. Don’t forget to share your creation with friends and family; they’ll be just as enchanted as you are!

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S’mores Cold Brew

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Indulge in the delightful flavors of summer with our S’mores Cold Brew, a sweet and refreshing beverage that captures the essence of classic campfire treats. This easy-to-make drink is perfect for busy weeknights or special family gatherings, combining bold cold brew coffee with chocolate syrup, creamy elements, and fluffy vegan marshmallows. In just a matter of minutes, you’ll create a deliciously fun drink that will transport you to cozy evenings by the fire. Whether you’re treating yourself after a long day or impressing friends at brunch, this S’mores Cold Brew is sure to become a go-to favorite.

  • Author: Adeline
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Total Time: 0 hours
  • Yield: Serves 1
  • Category: Dessert
  • Method: Beverage
  • Cuisine: American

Ingredients

Scale
  • 1 graham cracker, crushed
  • 1 teaspoon chocolate syrup
  • 12 oz cold brew or iced coffee
  • 2 tablespoons creamer
  • 1 1/2 tablespoons s'mores-flavored syrup
  • Handful of vegan marshmallows

Instructions

  1. Moisten the rim of your glass and dip it into crushed graham crackers.
  2. Drizzle chocolate syrup inside the glass for flavor and aesthetics.
  3. Pour in cold brew or iced coffee.
  4. Add creamer and s’mores-flavored syrup; stir gently to combine.
  5. Adjust ice levels based on preference.
  6. Top generously with vegan marshmallows; toast lightly if desired.
  7. Finish with another drizzle of chocolate syrup and serve with a straw.

Nutrition

  • Serving Size: 1 cup (300g)
  • Calories: 210
  • Sugar: 24g
  • Sodium: 85mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

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