Pumpkin White Hot Chocolate
Warm up your autumn evenings with this creamy Pumpkin White Hot Chocolate, a delightful blend of pumpkin and white chocolate that embodies the cozy essence of fall. This recipe is perfect for gatherings, providing a comforting drink that will leave everyone asking for seconds. The slow cooker method allows you to prepare this rich beverage effortlessly, letting you enjoy the company of friends and family without spending all your time in the kitchen. Whether topped with whipped cream and a sprinkle of cinnamon or enjoyed plain, this Pumpkin White Hot Chocolate is sure to become a seasonal favorite.
- Prep Time: 15 minutes
- Cook Time: 180 minutes
- Total Time: 3 hours 15 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Slow cooking
- Cuisine: American
Ingredients
Scale
- 6 cups milk (whole or 2% recommended)
- 2 cups heavy cream
- 1 can (14 ounces) sweetened condensed milk
- 1 can (15 ounces) pure pumpkin puree
- 1 tablespoon pumpkin pie spice
- 4-ounce bar good quality white chocolate
- Optional garnish: whipped cream, mini vegan marshmallows, cinnamon
Instructions
- In a slow cooker (5-6 quart), whisk together milk, heavy cream, and sweetened condensed milk until well combined.
- Stir in pumpkin puree and pumpkin pie spice, ensuring everything is mixed well.
- Chop white chocolate into small pieces and add to the mixture, stirring until melted.
- Set slow cooker to low and cook for about 3 hours, stirring once per hour.
- Once ready, serve in mugs with optional garnishes like whipped cream or mini marshmallows and a sprinkle of cinnamon.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 400
- Sugar: 38g
- Sodium: 90mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 60mg
Find it online: https://delicioustasty.com/pumpkin-white-hot-chocolate/