Pull Apart Garlic Bread Recipe
If you’re in search of a delightful, shareable appetizer that brings warmth and comfort to any gathering, look no further than this Pull Apart Garlic Bread Recipe. This dish elevates a simple loaf of crusty bread into a buttery masterpiece infused with aromatic garlic and fresh herbs. Perfect for family dinners, parties, or cozy nights in, this easy-to-make recipe will satisfy both kids and adults alike. With its gooey goodness and irresistible aroma wafting through your kitchen, it’s bound to impress your guests and become a staple in your culinary repertoire!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 8
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 large round loaf of crusty bread (sourdough recommended)
- 1 cup (2 sticks) unsalted butter, softened
- 8 cloves of garlic, minced
- 1/4 cup fresh parsley, finely chopped
- 2 tablespoons fresh chives, finely chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: 1 cup shredded mozzarella or parmesan cheese
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix softened butter, minced garlic, parsley, chives, salt, and pepper until well combined.
- Cut the bread diagonally into slices about 1 inch apart without cutting all the way through.
- Rotate the loaf and make another set of diagonal cuts to create a crosshatch pattern.
- Spread the garlic butter mixture between each cut; add cheese if using.
- Wrap the loaf in aluminum foil with the top slightly open.
- Bake for 15-20 minutes; then unwrap and bake for an additional 5-10 minutes until golden brown.
Nutrition
- Serving Size: 1 slice (70g)
- Calories: 320
- Sugar: 0g
- Sodium: 400mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 60mg
Find it online: https://delicioustasty.com/pull-apart-garlic-bread-recipe/