Print

Hearty Cheddar Garlic Herb Potato Soup

Hearty Cheddar Garlic Herb Potato Soup Recipe
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re seeking a cozy and satisfying dish, our Hearty Cheddar Garlic Herb Potato Soup Recipe is an absolute must-try! This creamy, rich soup features tender Yukon Gold potatoes, aromatic garlic, and sharp cheddar cheese, creating a delightful blend of flavors that warms the heart. Perfect for busy weeknights or family gatherings, this recipe is simple to prepare and can be made ahead of time for added convenience. Each spoonful is bursting with cheesy goodness and comforting textures, making it an irresistible addition to your meal rotation. Whether you enjoy it on its own or paired with crusty bread or a fresh salad, this potato soup is sure to become a favorite in your home.

Ingredients

Scale
  • 2.5 lbs Yukon Gold potatoes
  • 4 tbsp unsalted butter or olive oil
  • 1 large yellow onion
  • 5–6 cloves garlic
  • 1/4 cup all-purpose flour
  • 4 cups low-sodium chicken or vegetable broth
  • 2 cups whole milk
  • 1/2 cup heavy cream (optional)
  • 2 cups sharp cheddar cheese
  • Fresh herbs (parsley, chives, thyme)

Instructions

  1. Peel and cube the Yukon Gold potatoes into ½-inch pieces.
  2. In a large pot over medium heat, melt butter or olive oil. Sauté chopped onions until softened (5–7 minutes), then add minced garlic and cook for another minute.
  3. Sprinkle flour over the mixture and stir for 1–2 minutes to create a roux.
  4. Gradually whisk in the broth until smooth; bring to a gentle simmer.
  5. Add potato cubes and cover the pot; cook for 15–20 minutes until tender.
  6. Blend half of the soup until smooth, then return it to the pot.
  7. Reduce heat to low; stir in milk and cream if using, along with fresh herbs.
  8. Gradually add shredded cheddar cheese until melted; season to taste with salt and pepper.
  9. Serve hot with optional garnishes like extra cheese or fresh herbs.

Nutrition

Find it online: https://delicioustasty.com/hearty-cheddar-garlic-herb-potato-soup-recipe/