Grilled Pineapple
Indulge in the tropical delight of Grilled Pineapple, a dish that transforms fresh pineapple into a sweet, caramelized treat perfect for any occasion. Grilling not only enhances the fruit’s natural sugars but also adds a smoky flavor that makes it irresistible. This recipe is incredibly easy to prepare, making it ideal for everything from summer barbecues to cozy dinners at home. Pair your grilled pineapple with a scoop of ice cream or enjoy it on its own for a refreshing dessert that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Grilling
- Cuisine: Tropical
Ingredients
Scale
- 1 fresh pineapple
- 1/4 cup butter, melted
- 1/4 cup dark brown sugar
- 1 teaspoon ground cinnamon
- Pinch of salt
Instructions
- Prepare the Pineapple: Cut the top and bottom off the pineapple for stability, then remove the rind and core before slicing it into 3/4-1 inch spears or rings.
- Make the Marinade: In a bowl, whisk together melted butter, dark brown sugar, cinnamon, and salt until combined. Pour over pineapple slices in a zip-top bag and let marinate in the fridge for 20-30 minutes.
- Grill the Pineapple: Preheat your grill to medium heat (375-400°F). Grill marinated pineapple for 4-6 minutes on each side, brushing with leftover marinade.
- Serve: Transfer grilled pineapple to a platter and enjoy warm.
Nutrition
- Serving Size: 1 slice of grilled pineapple (100g)
- Calories: 157
- Sugar: 21g
- Sodium: 105mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://delicioustasty.com/grilled-pineapple/