Gingerbread Snowball Cookies
Indulge in the cozy warmth of Gingerbread Snowball Cookies, a delightful treat perfect for the holiday season. These soft, buttery cookies are infused with aromatic spices and rolled in powdered sugar, giving them a charming snowy appearance. With just a handful of simple ingredients, you can whip up these festive cookies in no time, making them ideal for both busy weeknights and special gatherings. Their delicious flavor will surely spread joy to family and friends as you share these sweet delights during the holidays.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: Holiday
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar (plus more for rolling)
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/2 cup finely chopped pecans
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, cream together the softened butter and powdered sugar until light and fluffy.
- Add vanilla extract and mix well.
- In another bowl, whisk together flour, salt, ginger, cinnamon, nutmeg, and cloves.
- Gradually add dry ingredients to the butter mixture and mix until combined; avoid overmixing.
- Stir in chopped pecans.
- Shape dough into 1-inch balls and place on a lined baking sheet.
- Bake for 10-12 minutes until set but not browned.
- Cool slightly before rolling in powdered sugar; let cool completely on a wire rack.
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 95
- Sugar: 3g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://delicioustasty.com/gingerbread-snowball-cookies/