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Cream Cheese Salsa Dip

Cream Cheese Salsa Dip

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If you’re searching for a delightful and easy-to-make appetizer that will impress your guests, look no further than this Cream Cheese Salsa Dip. This creamy and zesty dip combines smooth cream cheese with vibrant salsa, creating an irresistible blend that’s perfect for game nights, parties, or casual get-togethers. In just 10 minutes, you can whip up this crowd-pleaser that pairs beautifully with tortilla chips or fresh veggie sticks. Not only is it delicious, but it’s also versatile—allowing you to customize flavors and add your favorite ingredients. Serve it chilled for a refreshing treat that everyone will love!

Ingredients

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  • 8 oz cream cheese, softened
  • 1 cup salsa (mild or spicy)
  • 1 cup shredded sharp cheddar cheese
  • 2 green onions, finely chopped
  • 1 tsp garlic powder

Instructions

  1. Soften the cream cheese at room temperature for about 30 minutes or microwave for 10-15 seconds.
  2. In a large bowl, mix the softened cream cheese with salsa until smooth.
  3. Fold in cheddar cheese, garlic powder, and green onions until well combined.
  4. Cover and chill in the refrigerator for at least one hour to enhance flavors.
  5. Serve with tortilla chips or veggie sticks and enjoy!

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