Classic Christmas Toffee
If you’re craving a festive treat that fills your home with sweet aromas and brings loved ones together, look no further than Classic Christmas Toffee. This delightful confection is simple to make and combines rich, buttery flavors with the crunch of nuts, making each bite unforgettable. Perfect for sharing at gatherings or giving as homemade gifts, this toffee recipe is an easy and delicious way to celebrate the holiday season.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup chopped pecans or almonds
- 1 cup granulated sugar
- 1 cup butter
- 1/2 teaspoon salt
- 1/4 cup water
- 1 teaspoon vanilla extract
- Chocolate chips (for topping)
- Additional nuts for garnish (optional)
Instructions
- Prepare a large baking sheet by greasing it or lining it with parchment paper.
- In a medium saucepan over medium heat, combine butter, sugar, salt, and water. Stir until boiling.
- Reduce heat slightly and cook without stirring until the mixture reaches a deep golden brown color (about 10-15 minutes).
- Remove from heat and stir in vanilla and chopped nuts. Pour onto the prepared baking sheet.
- While still hot, sprinkle chocolate chips on top and let them melt before spreading into an even layer.
- Allow to cool completely before breaking into pieces. Garnish with additional nuts if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 135
- Sugar: 15g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 25mg
Find it online: https://delicioustasty.com/classic-christmas-toffee/