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Cheesy French Onion Meatballs: The Ultimate Comfort Food Recipe

Cheesy French Onion Meatballs: The Ultimate Comfort Food Recipe
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Indulge in the warmth of Cheesy French Onion Meatballs: The Ultimate Comfort Food Recipe. This hearty dish combines tender beef meatballs infused with savory seasonings, nestled in a rich caramelized onion sauce and topped with gooey Gruyère cheese. Perfect for busy weeknights or family gatherings, these meatballs deliver a satisfying meal that is both comforting and delicious. Whether served with crusty bread, pasta, or mashed potatoes, they’re sure to impress everyone at your table. Experience a crowd-pleasing recipe that will quickly become a staple in your home!

Ingredients

Scale
  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 egg
  • 2 cloves garlic, minced
  • 1 tsp onion powder
  • 1 tsp Italian seasoning
  • Salt and pepper, to taste
  • 2 tbsp olive oil
  • 2 large onions, thinly sliced
  • 2 tbsp butter
  • 1 tsp sugar
  • 2 cups beef broth
  • 1 tbsp all-purpose flour
  • 1 cup shredded Gruyère cheese
  • Fresh parsley for garnish (optional)

Instructions

  1. Preheat oven to 375°F (190°C). In a bowl, combine ground beef, breadcrumbs, Parmesan, egg, garlic, onion powder, Italian seasoning, salt, and pepper. Mix gently.
  2. Shape into meatballs and place on a baking sheet. Bake for approximately 20 minutes until browned.
  3. In a skillet, heat olive oil and butter over medium heat. Add sliced onions and sugar; cook until soft and golden brown (about 15 minutes).
  4. Stir in flour; gradually add beef broth. Simmer until thickened.
  5. Add baked meatballs to the skillet; simmer for about 5 minutes.
  6. Top with Gruyère cheese and broil until bubbly and golden.

Nutrition

Find it online: https://delicioustasty.com/cheesy-french-onion-meatballs-the-ultimate-comfort-food-recipe/