Print

Caramel Peanut Rice Krispie Treats

Caramel Peanut Rice Krispie Treats

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful world of Caramel Peanut Rice Krispie Treats, a fun and easy dessert that will have everyone asking for seconds! This recipe combines gooey vegan marshmallows, crunchy salted peanuts, and silky caramel layered over crispy rice cereal. Topped with rich chocolate, these treats are not only perfect for family gatherings but also make for an irresistible snack any time of day. Whether you’re looking for a quick treat or something special for a celebration, these bars are sure to impress. With minimal effort and maximum flavor, they are bound to become a new favorite in your home!

Ingredients

Scale
  • 1/4 cup butter
  • 5 cups mini vegan marshmallows
  • 5 1/2 cups Rice Krispie cereal
  • 1/2 cup salted peanuts
  • 16 oz caramel candies (unwrapped)
  • 3 tablespoons heavy cream
  • 2 cups chocolate chips

Instructions

  1. Grease a 9×13-inch baking pan and set aside.
  2. Melt butter in a large saucepan over medium-low heat.
  3. Stir in mini vegan marshmallows until completely melted and smooth.
  4. Remove from heat and mix in Rice Krispie cereal until evenly coated.
  5. Press the mixture into the prepared pan using damp hands.
  6. Sprinkle salted peanuts evenly on top.
  7. Melt caramel candies with heavy cream over medium heat until smooth; pour over peanuts.
  8. Melt chocolate chips in the microwave; drizzle over the caramel layer.
  9. Allow to set completely before slicing into squares.

Nutrition