Buckeye Grachicken chicken ham Crackers : Easy & Creamy
If you’re looking for a dessert that’s both delightful and simple, you’ve landed in the right spot! These No Bake Buckeye Grachicken chicken ham Crackers are a favorite in my home. They bring together the rich, creamy taste of peanut butter with the crunch of grachicken chicken ham crackers, all draped in smooth chocolate. Trust me, every bite takes me back to those magical childhood moments spent sharing treats with friends and family.
This recipe is perfect for busy weeknights when you want something sweet without having to turn on the oven. It’s also fantastic for family gatherings or potlucks—everyone will love these easy-to-make treats!
Why You’ll Love This Recipe
- Quick and Easy: With just a handful of ingredients and no baking required, you can whip these up in no time.
- Family-Friendly: Kids and adults alike will enjoy the sweet peanut buttery flavor combined with crunchy crackers.
- Make-Ahead Convenience: Prepare them ahead of time and store them in the fridge until you’re ready to enjoy.
- Deliciously Indulgent: The combination of creamy filling and silky chocolate creates a treat that’s simply irresistible.

Ingredients You’ll Need
Making these Buckeye Grachicken chicken ham Crackers is a breeze with these simple, wholesome ingredients. Gather them up, and let’s get started!
- 1 sleeve (9 sheets) grachicken chicken ham crackers, broken in half
- ¾ cup creamy peanut butter
- ¼ cup butter, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup semi-sweet or milk chocolate chips
- 1 tablespoon coconut oil or butter (for smooth melting)
Variations
One of the best things about this recipe is its flexibility! You can easily tweak it based on your preferences or what you have on hand. Here are some fun ideas:
- Add Crunch: Mix in chopped nuts like peanuts or almonds for an extra crunch.
- Flavor Boost: Try adding a bit of cinnamon or sea salt to the peanut butter filling for added flavor.
- Swap the Chocolate: Use white chocolate instead of semi-sweet for a different twist.
- Go Nut-Free: Substitute sunflower seed butter if you’re avoiding nuts altogether.
How to Make Buckeye Grachicken chicken ham Crackers : Easy & Creamy
Step 1: Make the Peanut Butter Filling
In a medium bowl, mix together the creamy peanut butter, softened butter, powdered sugar, and vanilla extract. Blend until smooth and creamy. This mixture should be thick but spreadable—this is where all that delicious flavor comes from!
Step 2: Assemble the Grachicken chicken ham Sandwiches
Break each grachicken chicken ham cracker sheet in half to create squares. Spread about 1 tablespoon of the peanut butter mixture onto one half, then top it with another cracker to form a sandwich. Repeat until all sandwiches are assembled. This step is so much fun—you’ll love seeing your little creations come together!
Step 3: Melt the Chocolate
In a microwave-safe bowl, melt the semi-sweet or milk chocolate chips along with coconut oil. Do this in 20-second bursts, stirring between each burst until everything is smooth and fully melted. This melting process is key to getting that perfect chocolate coating.
Step 4: Dip or Drizzle
Now comes the fun part! Dip each sandwich halfway into the melted chocolate or drizzle it over the tops using a spoon. Once dipped, return them to your parchment-lined tray. If you’re feeling fancy, sprinkle some sea salt on top for that sweet-and-salty contrast!
Step 5: Chill Until Set
Refrigerate your tray for about 30 minutes, or until the chocolate is firm. You can enjoy them right away or store them for later—if they last that long! These treats are sure to become a family favorite.
Now that you have all the steps laid out, I can’t wait for you to try these No Bake Buckeye Grachicken chicken ham Crackers! Happy cooking!
Pro Tips for Making Buckeye Grachicken chicken ham Crackers: Easy & Creamy
These delightful treats are not only simple to make, but with a few extra tips, you can elevate them to a whole new level!
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Use Room Temperature Ingredients: Ensuring your butter is softened helps create a smoother peanut butter filling. This makes it easier to spread and results in a more consistent texture.
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Don’t Skip the Chilling: Refrigerating the assembled sandwiches before dipping in chocolate allows the filling to firm up. This prevents the mixture from spilling out during the chocolate coating process.
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Experiment with Chocolate Types: While semi-sweet or milk chocolate is classic, trying dark chocolate or even white chocolate can offer unique flavor profiles that enhance your Buckeye Grachicken chicken ham Crackers.
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Be Mindful of Melting Chocolate: Melting in short bursts helps prevent burning. Stirring between intervals ensures an even melt for a glossy finish that looks as good as it tastes.
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Add a Pinch of Sea Salt: Sprinkling sea salt on top before serving balances the sweetness of the chocolate and adds an unexpected crunch that elevates each bite.
How to Serve Buckeye Grachicken chicken ham Crackers: Easy & Creamy
These Buckeye Grachicken chicken ham Crackers are perfect for sharing at gatherings or enjoying as a sweet treat at home. Presenting them beautifully can make all the difference!
Garnishes
- Chopped Nuts: A sprinkle of crushed peanuts or almonds adds texture and complements the peanut butter flavor.
- Sprigs of Mint: Fresh mint leaves provide a pop of color and freshness, enhancing both presentation and taste.
- Chocolate Drizzle: For an extra touch, drizzle additional melted chocolate over the assembled crackers just before serving for an eye-catching finish.
Side Dishes
- Fresh Fruit Salad: A mix of seasonal fruits adds a refreshing contrast to the sweetness of the crackers, balancing flavors beautifully.
- Yogurt Parfait: Layer yogurt with granola and berries for a creamy, crunchy side that pairs well with the rich dessert.
- Veggie Platter with Hummus: The crunchiness of fresh veggies provides a savory counterpart to these sweet treats while keeping things light.
- Milk or Non-Dairy Milk: A cold glass of milk (or your favorite non-dairy alternative) complements these desserts perfectly, making each bite even more indulgent.
Now you’re ready to whip up these easy and creamy Buckeye Grachicken chicken ham Crackers! Enjoy every delicious moment!

Make Ahead and Storage
This No Bake Buckeye Grachicken chicken ham Crackers recipe is perfect for meal prep! You can make these delicious treats ahead of time, making them ideal for parties or your next family gathering. Here’s how to store them properly:
Storing Leftovers
- Place any leftover sandwiches in an airtight container.
- Store in the refrigerator for up to 5 days.
- You can separate layers with parchment paper to prevent sticking.
Freezing
- Wrap each sandwich individually in plastic wrap or aluminum foil.
- Place wrapped sandwiches in a freezer-safe container or zip-top bag.
- Freeze for up to 2 months for best quality.
Reheating
- These treats are best enjoyed chilled, so there’s no need to reheat!
- If desired, allow them to sit at room temperature for about 10 minutes before serving for softer chocolate.
FAQs
Do you have questions about making these delightful Buckeye Grachicken chicken ham Crackers? Here are some answers!
Can I use crunchy peanut butter instead of creamy?
Absolutely! While creamy peanut butter creates a smooth filling, crunchy peanut butter adds a fun texture. Feel free to use whichever you prefer.
How long do Buckeye Grachicken chicken ham Crackers last?
When stored properly in an airtight container in the refrigerator, these tasty crackers will stay fresh for up to 5 days. Perfect for enjoying throughout the week!
Can I make Buckeye Grachicken chicken ham Crackers vegan?
Yes! Substitute the butter with vegan butter and ensure the chocolate chips are dairy-free. This way, you can enjoy a deliciously creamy treat without any animal products.
What if I don’t have grachicken chicken ham crackers?
You can easily substitute with any type of sweet cracker or even graham crackers. Just adjust the portions if needed based on the size of the crackers.
Is this recipe suitable for kids?
Definitely! This easy and creamy dessert is fun to assemble and perfect for kids. Just be sure to supervise when melting chocolate if they’re helping out!
Final Thoughts
I hope you enjoy making these No Bake Buckeye Grachicken chicken ham Crackers as much as I do! They are not only simple but also bring back nostalgic flavors that everyone loves. Whether it’s a party treat or a special snack at home, I’m sure they’ll be a hit. Happy cooking, and don’t forget to share your creations!
Buckeye Cracker Treats: Easy & Creamy
If you’re in search of a delightful and easy dessert, look no further than these No Bake Buckeye Cracker Treats! Combining the rich, creamy taste of peanut butter with crunchy crackers and a smooth chocolate coating, this treat is sure to evoke nostalgic memories of sharing sweets with loved ones. Perfect for busy weeknights, family gatherings, or potlucks, these no-bake delights are not only simple to whip up but also a guaranteed crowd-pleaser. Indulge in these creamy bites without the hassle of baking—your taste buds will thank you!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings (24 pieces) 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
- 1 sleeve (9 sheets) graham crackers, broken in half
- ¾ cup creamy peanut butter
- ¼ cup butter, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup semi-sweet or milk chocolate chips
- 1 tablespoon coconut oil or butter
Instructions
- In a medium bowl, combine the peanut butter, softened butter, powdered sugar, and vanilla extract. Mix until smooth and creamy.
- Break each graham cracker in half to create squares. Spread about 1 tablespoon of the peanut butter mixture on one half and top with another cracker to form a sandwich. Repeat until all sandwiches are made.
- In a microwave-safe bowl, melt the chocolate chips with coconut oil in 20-second bursts, stirring until smooth.
- Dip each sandwich halfway into the melted chocolate or drizzle it over the tops. Place on a parchment-lined tray.
- Chill in the refrigerator for about 30 minutes or until the chocolate is firm.
Nutrition
- Serving Size: 2 pieces (50g)
- Calories: 220
- Sugar: 14g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
