Breakfast Pumpkin Pie Smoothie
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Enjoy a deliciously creamy Breakfast Pumpkin Pie Smoothie that’s quick to make. Start your day with dessert flavors that will delight—try it today!
- Author: Adeline
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Serves 2
- Category: Breakfast
- Method: Blending
- Cuisine: American
- 1 cup 2% milk
- 1 medium banana
- 1 cup ice
- 3/4 cup unsweetened pumpkin puree
- 1/2 cup instant oatmeal (certified gluten-free)
- 1/2 cup vanilla Greek yogurt
- 3 tbsp maple syrup
- 1 1/2 tsp pumpkin pie spice
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- Gather all your ingredients to ensure a smooth blending process.
- Combine all ingredients in a blender. Blend on high until smooth and creamy, about one minute.
- Pour the smoothie into two glasses and serve immediately, savoring the aroma and vibrant color.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 26g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 59g
- Fiber: 7g
- Protein: 10g
- Cholesterol: 15mg