Toffee Cookies
If you’re in search of a delightful dessert that satisfies both your sweet tooth and your need for comfort, these Toffee Cookies are the perfect solution! Each cookie is a soft, chewy masterpiece filled with rich toffee chunks and crunchy pecans, offering a sweet and nutty flavor profile that everyone will adore.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1 1/2 cups granulated sugar
- 2 ounces cream cheese (room temperature)
- 7 tablespoons unsalted butter (melted)
- 1/4 cup non-alcoholic bourbon flavoring or vanilla extract
- 1 large egg
- 8 ounces toffee chips
- 1/2 cup pecan pieces (chopped)
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a small bowl, whisk together the flour, baking powder, baking soda, and salt.
- In a mixing bowl, beat the cream cheese and sugar until smooth. Add melted butter, non-alcoholic bourbon flavoring (or vanilla), and egg; mix until creamy.
- Gradually add dry ingredients until just combined. Fold in toffee chips and chopped pecans.
- Cover the dough and chill in the refrigerator for at least two hours.
- Scoop dough onto prepared sheets about two inches apart. Bake for 12-15 minutes or until slightly golden.
- Allow cookies to cool on the sheet for one minute before transferring them to wire racks.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://delicioustasty.com/bourbon-toffee-cookies/