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Blueberry Monkey Bread Muffins

Blueberry Monkey Bread Muffins

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Indulge in the delightful flavors of Blueberry Monkey Bread Muffins—a perfect blend of soft, fluffy texture and sweet, juicy blueberries. These muffins are not just a treat for your taste buds but also a fun baking adventure that the whole family can enjoy. Ideal for busy mornings, brunch gatherings, or as a tasty snack, these muffins are incredibly easy to make and customizable to suit your preferences. With the aromatic notes of cinnamon and the burst of fresh blueberries, every bite will leave you craving more. Join the excitement of pulling apart these delicious muffins and delight in their heavenly taste!

Ingredients

  • All-purpose flour
  • Baking powder
  • Granulated sugar
  • Milk
  • Eggs
  • Fresh blueberries
  • Cinnamon
  • Salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, whisk together all-purpose flour, baking powder, granulated sugar, salt, and cinnamon.
  3. In another bowl, mix milk and eggs until smooth; then combine with dry ingredients until just blended.
  4. Gently fold in fresh blueberries without overmixing.
  5. Fill muffin cups two-thirds full with batter and bake for 20-25 minutes until golden brown.

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