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Best Baked Sweet Potato with Feta

Best Baked Sweet Potato with Feta

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If you’re searching for a cozy dish that embodies comfort and flavor, look no further than the Best Baked Sweet Potato with Feta. This delightful recipe is simple yet impressive, making it an ideal choice for busy weeknights or family gatherings. The harmonious blend of sweet potatoes and tangy feta creates a taste sensation that’s hard to resist. Not only is this dish delicious, but it’s also packed with nutrients, ensuring you can indulge without guilt. Whether you enjoy it as a main course or a side dish, this recipe is versatile enough to suit any occasion.

Ingredients

Scale
  • 3 large sweet potatoes
  • 3 tablespoons olive oil
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon cumin
  • 1/2 teaspoon coriander
  • 1/2 teaspoon crushed red chili flakes
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon honey
  • 1/3 cup feta cheese, crumbled
  • Chopped fresh chives or parsley
  • Extra honey for drizzling

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Wash and scrub the sweet potatoes; poke them several times with a fork. Drizzle with olive oil and sprinkle with salt.
  3. Place on a parchment-lined baking sheet and roast for about 40 minutes until tender.
  4. Mix spices in a bowl, then slice open each sweet potato lengthwise and sprinkle the spice blend inside.
  5. Drizzle honey over each potato, add feta cheese on top, and return to the oven for another 5-10 minutes until warmed through.
  6. Garnish with fresh herbs and additional honey if desired before serving.

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