Bang Bang Salmon Recipe
Experience an explosion of flavors with our easy-to-make Bang Bang Salmon Recipe—perfect for any night of the week. Try it today!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Asian-inspired
Ingredients
Scale
- 4 salmon fillets (6 oz each)
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- ½ tsp salt
- ½ tsp black pepper
- ½ cup mayonnaise
- 2 tbsp sweet chili sauce
- 1 tbsp sriracha
- 1 tbsp honey or maple syrup (optional, for sweetness)
- 1 tsp rice vinegar or lime juice
- Chopped green onions for garnish
- Sesame seeds for garnish
- Fresh lime wedges
Instructions
- Prepare the spice mixture by combining garlic powder, smoked paprika, salt, and black pepper in a bowl. Rub this blend over the salmon fillets.
- Heat olive oil in a skillet over medium-high heat. Sear salmon skin-side down for 4-5 minutes until golden brown.
- Flip the fillets and cook for another 4-5 minutes until fully cooked.
- In a separate bowl, whisk together mayonnaise, sweet chili sauce, sriracha, honey (if using), and rice vinegar or lime juice.
- Serve the salmon with the sauce drizzled on top and garnish with green onions and sesame seeds.
Nutrition
- Serving Size: 1 salmon fillet (170g)
- Calories: 360
- Sugar: 2g
- Sodium: 590mg
- Fat: 25g
- Saturated Fat: 3g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 29g
- Cholesterol: 85mg
Find it online: https://delicioustasty.com/bang-bang-salmon-recipe/