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Air Fryer Apple Cheddar Scones

Air Fryer Apple Cheddar Bacon Scones

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Indulge in the delightful blend of sweet and savory with these Air Fryer Apple Cheddar Scones. Perfect for busy mornings or family gatherings, these scones feature the gooey goodness of sharp cheddar cheese complemented by the freshness of diced apples. Made in an air fryer, they come together quickly and deliver a crispy exterior with a soft, fluffy inside. Whether enjoyed as a breakfast item, a snack, or a dessert, these scones are sure to impress everyone at your table. Easy to make and versatile, you can customize them to suit your taste—this recipe is bound to become a favorite!

Ingredients

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  • 1 stick cold butter
  • 2 tablespoons granulated sugar
  • 3 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon kosher salt
  • 1 cup buttermilk
  • 1 cup diced apples
  • 1 ½ cups shredded cheddar cheese
  • 1 large egg
  • 1 tablespoon cold water

Instructions

  1. In a large bowl, cream together cold butter and sugar until smooth.
  2. In another bowl, mix flour, baking powder, and salt. Gradually fold into the butter mixture.
  3. Add buttermilk and gently mix in the cheddar cheese and diced apples until just combined.
  4. Spray a scone pan with cooking spray and fill each section with the batter.
  5. In a small bowl, whisk together egg and water; brush this mixture over each scone.
  6. Air fry at 320 degrees F for 12 to 15 minutes until golden brown.

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